Size: 750ml
Grape: Albarín 
Producer: Noelia de Paz
Region: Castilla y León, Spain (in the southwest DO Tierra de León)  
In the cellar: This is fermented in stainless steel and is aged on its lees for five months in old French barrels. 
Tasting notes: Saline and mineral driven with notes of almond, guava, and lemon. A great alternative for Chablis lovers.