Tinned Fish & Wine Delish

Free tasting | Saturday, December 2, 2017 | 4-6PM

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We're recently obsessed with Haley.Henry Wine Bar in downtown Boston, and Saturday's tasting is homage to it. With a focus on tinned foods, and natural wines, Haley Fortier's wine bar is a very special hot-spot and a must-try next time you find yourself in the city! Tomorrow at the shop we're opening some delicious canned creatures from the sea, including sardines and calamari from José Gourmet (see tins below). We're featuring four natural wines, and we'll Instagram them on Saturday for a little surprise 'un-canning'! 

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