Let’s take a dip in the Mediterranean…through cheese! Join us for a tasty evening as we discuss speciality cheeses from the spectacular Mediterranean including cheeses from Spain, France, Italy, and Greece. We’ll discuss different milk types, the Mediterranean climate, and its geographical elements that make this part of the world and its cuisine so special. The array of Mediterranean cheeses will transport you to the salty shores of our European neighbors, and give your palate that taste of summer adventure that you’ve been craving.
Enjoy a diverse selection of 5-6 cheeses alongside Mediterranean wine and gourmet pairings.